Barrel Bistro

Belly up to the Barrel Bistro
Presented by OneDigital, the Barrel Bistro is your go-to spot for bold bites and local flavor, served up right inside the heart of the festival grounds. No need to wander—our lineup of hometown food trucks and vendors will be dishing it out all weekend long with easy walk-up service. Whether you’re chasing down BBQ, tacos, or something sweet, you’ll find plenty of spots to kick back and chow down, with both covered and open-air seating available.

FOOD VENDOR LINEUP

Compané Trattoria
Fairport-based restaurant serving grilled clams on Friday, Aug. 8, and Sunday, Aug. 10.

Eat Greek Food Truck
Gyros, bowls, Greek fries, salads, dolmades and baklava, with vegetarian options.

Ice Cream Factory
Offers homemade ice cream and adult-only boozy flavors from its mobile truck.

Jaime’s Dreams Bakery
A variety of sweet goods including brownies, cake pops, cookies and gluten-free options.

Rio Tomatlán
Tacos, burritos, tostadas and guacamole made with traditional Mexican ingredients.

The Sheffield Tavern
Smash burgers in several styles, including a vegetarian black bean burger.

Swan Market
German fare including bratwurst, knockwurst and traditional sides such as sauerkraut and potato salad.

Swilly’s
Operated by the team behind Swillburger and The Owl House, Swilly’s makes a highly anticipated return with its popular Maine-style lobster roll.

Whiskey River Pub & Grill
Barbecue including smoked pork, ribs, chicken wings and traditional sides.

Coming to Camp Eastman
Cultivate the Uncommon
Brought to you by the owners of McCarthy and Iron Smoke